Hi Everyone,
We are looking for a Co-Manufacturing Partner in Canada:
Specifically, we need a facility with:
✅ Jacketed kettle with agitator (200–300L capacity)
✅ Experience with fat-based fillings, icings, or confectionery
✅ Temperature-controlled mixing capability
✅ Allergen-controlled, gluten-free production environment
If you have this capability, or know someone who does, we'd love to connect. Please comment below, send a DM, or tag a co-man who might be the right fit.