Looking for speakers: CIFST Knowledge Bites Webinar Series

Hello all,

We are looking to fill a webinar slot on Wednesday, November 27th from noon to 12:45 as part of the Canadian Institute Of Food Science And Technology (CIFST) fall 2024 Knowledge Bites Webinar series. Here is a list of topics to give you an idea of what we are looking for:

  • Food Safety and Quality Control
  • Innovations in Food Packaging
  • Nutritional Science and Functional Foods
  • Food Biotechnology and Genetic Engineering
  • Sustainable Food Systems
  • Sensory Evaluation and Consumer Preferences
  • Food Processing Technologies
  • Plant-Based and Alternative Proteins
  • Food Microbiology and Safety
  • Regulatory Affairs in the Food Industry
  • Digital Transformation in Food Science
  • Fermentation Technology in Food Production
  • Emerging Trends in Food Ingredients

We also have a spot open on Wednesday, November 13th at 12 PM EST.

Each webinar runs between 30 to 45 minutes every other Wednesday beginning at noon EST on Zoom Webinar. Since this series is part of our professional development, we ask that the topics be educational rather than promotional. Panels are also welcomed and encouraged.

If you are interested, please email me at heidi@essentient.ca.

Kind regards,


Heidi.

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Hi Heidi,

As Dana mentioned, Ag-tronic Control Systems is working on developing compostable produce stickers, and I'd be happy to connect you with their Operations Manager, @Derek Sorrell!

All the best,

Jaleh

Hello Heidi,

I have sent you an email from sharan@salixsciences.com. Look forward to hearing back.

Sharan

We have a member who recently was involved in the project to create a global standard for compostable produce stickers. I think they would be a super cool speaker since they can tell you how hard it is to do something this simple. The company is called Ag Tronic control systems.

Another cool speaker who could speak to digital transformation in food science in an unexpected way, is RxFood. They are using AI and specialized photographic programming to tackle nutrition science. I think CIFST members would be interested to learn how these technologies can accurately translate complex nutrition analysis for consumers who want to track the calories and nutrients they consume merely by taking a picture of their plate. Their app is used by 3,000,000+ people and they have learned a ton about consumers and about how hard it is to keep up with the speed of product luanches so consumers get an accurate result from the app when they are looking for nutrition info about new products.

Our team can make intros if you want to pursue either idea for the series.

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Hi Dana!

I saw something recently about compostable produce stickers. It was probably on the CFIN LinkedIn page. It would be wonderful if your team could set up an introduction. Jamil is helping me with another webinar. Would you mind using my email address heidi@essentient.ca?

Warm regards,

Heidi.

Hi Heidi, I'm with Carbonhound! We automate climate & emissions reporting for food & bev companies and do educational webinars every month, so could possibly contribute on trends we're seeing in the regulatory/voluntary space when it comes to sustainability and climate reporting? Not sure if this is the type of thing that would be interesting to the audience, but if so, let me know! I'm at lauren@carbonhound.com :)

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Hi Heidi,

BCFT recently put on a webinar about the Front of Pack Labelling regulations coming in. We did it as a joint event with CHFA who spoke about the regulations and the consumer perception around that based on their own market research, and I presented a little about re-formulation considerations at the end. It was a great session and took about an hour. If this is of interest to open up to the broader CIFST community, we could ask CHFA again if they'd be interested in presenting again. I can certainly do my part again too. The webinar was really well received.

Reena

Hi Reena,

Thank you so much! I will send you an email.

Kind regards,

Heidi.

Hello Heidi,

I can certainly do a webinar on Sensory Evaluation and Consumer Preferences.
Feel free to reach out karen@trueleavesconsulting.com

Good day Heidi,
I just came across your request for speakers for the CIFST Knowledge Bites Webinar Series and ai would like to express interest in being a speaker on the topic :
Plant-Based and Alternative Proteins.
My name is Chef Pamela Leonforde, and I am the founder of Café Caye Mangé, a plant-based Afro-Caribbean café and food business based in Yarmouth, Nova Scotia.
Café Caye Mangé is Nova Scotia's first Afro-Caribbean vegan café, and my work extends well beyond the restaurant. I am a Certified Vegan Chef and Plant-Based Nutritionist, and much of my work is focused on developing culturally inspired, nutritious and innovative plant-based food products.
I would love the opportunity to lend my voice to this series, if the slot is still available.
Looking forward to hearing from you soon.
Kindly,
Chef Pamela
cafecayemange@gmail.com

Hello Heidi,

Just DM'ed you! I'd be happy to support with import export compliance, regulations and food safety!

Looking forward to our chat!

Hello Heidi, I am from the automation division at Phoenix Contact where one of our primary focuses is OT (machine-level) cyber security. Food & Bev is a key industry for us as there have been an increase in cyberattacks in this space, and food manufacturers tend to look at cyber security as a lower priority until it's too late. OT Cyber Security leads well into digitalization, which I think would speak well towards your "Digital Transformation" topic.

I'd love to contribute to one of these webinars and share our insights with CFIN. Please feel welcome to reach out to me through my email signature below.

Thanks,
Garrett Renders


Business Development Manager, Automation
Phoenix Contact Canada
289-259-3170 (Cell)
grenders@phoenixcontact.ca

@Karen Cardona @Garrett Renders @Aparajhitha Sudarsan Thanks for bumping this thread! Just a quick update, CIFST is now working with a different association management firm. If you'd like to connect with CIFST about future webinars, I'd be happy to put you in touch with the right people. Just send me a direct email and I can make the introduction.

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